When it comes to commercial kitchens, ventilation is more than a comfort issue—it's a safety, efficiency, and compliance priority. One standout solution for wall-mounted ventilation is the Wall Series Compensated Exhaust Canopy with Front Plenum SW(FP). This isn’t just a metal box with a fan. It’s engineered to control airflow intelligently and keep your kitchen running cooler, cleaner, and more cost-effectively.
What Is It?
The SW(FP) is a compensated wall-mounted exhaust canopy designed with a front plenum—a built-in supply air chamber that introduces make-up air directly into the workspace. It’s built for heavy-duty environments like commercial kitchens, food processing facilities, and any setting where grease, smoke, and heat are constant factors.
Key Features
1. Compensated Design
Unlike standard exhaust-only hoods, this canopy replaces a portion of the extracted air with tempered or untempered make-up air, reducing HVAC strain. That’s where the “compensated” part comes in—it balances airflow to avoid negative pressure zones in the building.
2. Front Plenum for Direct Air Delivery
The front plenum diffuses supply air through louvers or perforated panels across the front of the canopy. This localized air curtain improves comfort for kitchen staff and reduces cross-contamination from neighboring work zones.
3. Space-Saving Wall Installation
The SW(FP) model mounts directly to the wall, making it perfect for tight or linear kitchen layouts. It maximizes headroom and minimizes intrusion into the workspace while maintaining full exhaust effectiveness.
4. Built for Grease and Heat
Grease-laden air is no joke. This canopy typically integrates high-efficiency baffle filters, sloped grease troughs, and drain points to handle the demands of high-temperature, grease-producing appliances like fryers, griddles, and charbroilers.
5. Compliance and Customization
Meets standards like NFPA 96 and ASHRAE guidelines. Many models are configurable with UV lighting, fire suppression systems, or stainless steel construction to match aesthetic or sanitation requirements.
Why Choose the SW(FP)?
If you're looking to optimize airflow, boost energy efficiency, and maintain air quality in a high-heat environment, this canopy is a smart pick. The front plenum design ensures make-up air is introduced gently, preventing drafts or dead zones. The result? Improved comfort, better exhaust capture, and reduced load on your HVAC system.
Ideal Applications
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Commercial kitchens with wall-line cooking equipment
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Quick-service and high-turnover restaurants
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Renovations where ceiling-supplied make-up air isn’t feasible
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Kitchens operating under tight energy efficiency standards
Final Word
The Wall Series Compensated Exhaust Canopy with Front Plenum SW(FP) is more than just a code-compliant hood—it's an airflow solution. With its smart design and performance-driven features, it keeps your kitchen safer, cooler, and more efficient.
If you're planning a kitchen buildout or retrofit, don’t overlook what the right exhaust canopy can do. The SW(FP) delivers where it counts.